A Planner's Reflection On Local Food Term Paper by Top Papers

A Planner's Reflection On Local Food
An urban planner's reflection on local food.
# 140605 | 2,250 words | 3 sources | APA | 2008 | US
Published on Dec 01, 2008 in Environmental Studies (Urban Issues) , Nutrition (Food)


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Description:

The paper discusses how while research into food systems has long been prevalent among scholars in fields such as rural studies, geography, anthropology and economics, to name just a few, it is only in the past decade or so that interest in food systems - and particularly, local foods has emerged as a major issue.

From the Paper:

"While research into food systems has long been prevalent among scholars in fields such as rural studies, geography, anthropology and economics, to name just a few, it is only in the past decade or so that interest in food systems - and particularly, local food - has become increasingly widespread among urban planners and those specializing in environmental planning for urban and suburban areas. This paper will critically explore the issue of local food, with particular reference to how this topic is addressed in Smith and MacKinnon's "The 100-Mile Diet: A Year of Local...""

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APA Format

A Planner's Reflection On Local Food (2008, December 01) Retrieved May 26, 2020, from https://www.academon.com/term-paper/a-planner-reflection-on-local-food-140605/

MLA Format

"A Planner's Reflection On Local Food" 01 December 2008. Web. 26 May. 2020. <https://www.academon.com/term-paper/a-planner-reflection-on-local-food-140605/>

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