Agricultural Studies, Biotechnology Essays and Research Papers, pg.6

Recent publications in the Agricultural Studies / Biotechnology category

  • An overview of genetically engineered foods and a discussion on how good they are for the environment and the citizens of the world.
    # 54962 | 2,849 words | 6 sources | MLA | 2004 | US
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  • This paper discusses the debate over the global acceptance of genetic modification (GM) of crops.
    # 54212 | 1,850 words | 3 sources | APA | 2004 | US
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  • This paper is an extensive discussion of genetic modification (GM) of food, also known as genetic engineering, genetic manipulation, gene technology, and recombinant DNA technology, which is the most recent application of biotechnology to food.
    # 52460 | 8,045 words | 14 sources | MLA | 2004 | US
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  • An outline of the arguments for and against genetically modified crops.
    # 52289 | 1,860 words | 13 sources | MLA | 2004 | US
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  • This paper discusses 'farmaceuticals', the application of the most advanced biotechnology to the most basic methods of agriculture, hence 'farming'.
    # 51048 | 1,545 words | 6 sources | MLA | 2004 | US
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  • This essay discusses the scientific, economic and social implications of genetically modified food to feed a hungry world.
    # 50974 | 2,376 words | 9 sources | MLA | 2004 | AU
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  • A discussion of the pros and cons of genetically modified (GM) food.
    # 49708 | 1,461 words | 10 sources | MLA | 2004 | US
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  • This paper discusses the debate surrounding the use of genetically modified (GM) foods as food aid to African countries.
    # 49652 | 1,955 words | 11 sources | MLA | 2004 | US
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  • This paper discusses that modern biotechnology has the potential and the promise to change radically our world within a matter of decades, especially in the areas of food production and medicine.
    # 48774 | 4,515 words | 8 sources | MLA | 2004 | US
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  • Discusses the method and uses of genetic modification of plants.
    # 48606 | 1,800 words | 13 sources | 2003 | US
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