| Papers [1-3] of 3 | Search results on "BIOFUEL": |
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The Shift to Biofuels, 2007.
A discussion on the ecological, economic and political issues surrounding the shift to biofuels.
2,313 words (approx. 9.3 pages), 9 sources, MLA, $ 71.95
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Abstract
This paper addresses the question whether or not governments should mandate the shift to biofuels. To address this issue, the paper discusses various related issues such as the role of governments in the expanded use of biofuels. The author argues in favor of governments mandating the shift to biofuels because of their authority, influence, clout and moral responsibility towards controlling and regulating the challenging shift to biofuels.
Outline:
Introduction
Biofuel Defined
The Role of Governments in the Expanded Use of Biofuels
Ecological & Economic "Ripple Effects"
Further Consequences to Mass Shift to Biofuels
Arguments For/or Against Mandating the Shift to Biofuels
Summary
From the Paper
"The impact of biofuel is extensive. With biofuel costing less than fuel derived from traditional sources (Matthews, 2007), their production and use allow countries to save in their petroleum imports and strengthen their energy security by becoming less dependent on foreign oil. Biofuel is also environment friendly as these fuels do not release toxic gas that lead to global warming and greenhouse effect. The production of biofuel also creates income and labor opportunities especially in developing countries (Matthews, 2007; Abano, 2007). This could subsequently lead to poverty alleviation and food security as more people will have jobs and money to buy food (Northoff, 2004). As the production of biofuels can be tailored to the environment of different countries, its production can be cost effective given the local sourcing of raw materials. Similarly, this diversifies agricultural and forestry production for use in a lucrative industry such as alternative fuel production (Northoff, 2004).
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Biofuel, 2005.
An overview of biofuels and their use as an alternative mode of energy generation.
4,057 words (approx. 16.2 pages), 23 sources, MLA, $ 109.95
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Abstract
This paper looks at biofuel which is gas or liquid fuel made from plant material. In particular, it looks at how biofuels are a new way to tackle the problem of renewable energy. The paper explores ways of generating biofuels, their applications in the real world and looks at new ways in which biofuels are being utilised by the world to combat and try to reduce the reliance on fossil fuels.
From the Paper
"The process of biomass gasification is distinctly different form that of biogas production. Gasification is the process by which solid biomass materials are broken down using heat to produce a combustible gas, commonly known as producer gas. Common feedstocks for combustion include wood and charcoal. A biomass gasification plant consists of a reactor, into which the solid biomass fuel is fed (ITDG, 2004). The supply of air to the fuel is carefully controlled; this allows only partial combustion of the fuel to take place. During the process gases are released, these gasses are then collected and can then be used as a fuel gas (Quaak, Knoef, Stassen, 1999). Several combustible gases are given off - hydrogen, carbon monoxide and methane - as well as carbon dioxide and nitrogen. There are two types of reactor for this process; the fluidised bed reactor, which is used with large-scale gasification system, and the fixed bed reactor, which is used for small-scale producer gas systems (Stassen, 1995). "
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The Global Food Market, 2008.
This paper explores the issue of excess foods on the market by discussing the world food trade, dumping and biofuels.
1,348 words (approx. 5.4 pages), 5 sources, MLA, $ 45.95
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Abstract
This paper examines the problems that arise with the inexpensive foods that flood the market. The paper first explains how the global food trade can have a negative effect on the agriculture in developing countries. The paper then discusses the possibility of using crops for biofuels and examines the benefits and drawbacks of this solution. The paper concludes by stating that just continuing with the situation as usual is not an option.
From the Paper
"The concept of food trade seems such a simple one on its face. All people must eat in order to survive. If people have a surplus of food, it is better than if they have only a subsistence level of food or an insufficient quantity of food, no matter where that food comes from or what type of food is being produced. Inexpensive food is always better; lower prices mean more people spend less on food and quality of life improves all around. Global trade is better for the food trade because it keeps food prices lower. Finally, more land has to be dedicated to food production. All of these things seem simple and true on their faces, but how reliable are these statements?"
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