Abstract This paper presents an in-depth discussion of allergies, including current and projected treatment options. The first recognition and identification of allergies is described as well as the development of medication to treat symptoms. Additionally, the different types of allergies are detailed, and how their various reactions are seen in humans. The paper concludes by describing the medication and treatment options for allergy sufferers. This includes a scientific discussion of drug interactions and a discussion of allergy management.
From the Paper "Statistics say that almost half of the American population suffers from some allergic reactions and 50% of them show in the eye area (Myers 2005). Quite often, these reactions, which appear in the eye area, are due to exposure to new particulates, pollution, and genetic factors. The allergic response starts when the body's immune system reacts to the substance, called immunogen or allergen. The reaction can be innate or acquired in time. The mast cell appears linked to chemotaxis, vasodilation and anti-coagulation. Mast cells help control vascular permeability and repair injured connective tissue. ....."
Abstract This paper will analyze the two articles "Pollution and Asthma" by Pat Musto, RN, as well as "Outdoor Air Pollution and Children's Respiratory Symptoms in the Steel Cities of New South Wales" by Peter Lewis. By understanding two different views on the causes for allergies, we can see how they compare and contrast in their methods of research.
Abstract This paper presents brief introductions on aromatherapy and allergies and the various nursing aspects and implications on the uses of aromatherapy as a treatment for allergies.
From the Paper "An allergy is defined as the sensitivity of an individual to something, which may or may not altogether cause a problem to that individual. There are various types of allergies, for example, allergy to dust falls under the heading of respiratory allergies. This may induce sneezing, wheezing, nasal congestion, coughing or even asthma. Other symptoms of this type of allergy may be the occurrence of itchy eyes, mouth, and or sour throat. Another type of allergy is related to various foods, which may induce stomach aches, frequent indigestion, heartburn, diarrhea, all of which show that the individual is sensitive to various foods. Other common allergies include that of skin, smells, and drugs. (Allergies, 2001)"
Abstract The paper provides a thorough critique of a quantitative nursing study "The Prevalence of Latex Allergy Among Health Care Workers in Bolu" that examined the prevalence of latex allergy among healthcare workers in Turkey. The paper is of the opinion that the data provided by Ozkan and Gokdogan is both concise and relevant to nursing. The paper concludes that although there are some deficiencies in the data provided, there is ample evidence to suggest that the authors have done a comprehensive job in both conducting the research and examining the data.
Outline:
Introduction
Review of the Article
Conclusion
From the Paper "Initial analysis of the article requires some assessment of the title, abstract and overall confidence in the report. The title is clearly and concisely articulated and reflects the central focus of the investigation. Variables under investigation as well as the population sample studied--healthcare workers in Turkey--are included in the title. Additionally, the title appears to be of an appropriate length."
From the Paper "The Treatment of Food Allergies
Food allergies are characterized by an abnormal or exaggerated immunologic response to specific food allergens resulting in disease (Sampson et al., 1992, 2840). The incidence of food allergy or hypersensitivity is difficult to determine. By some estimates, 4% of infants and 1% of adults are sensitive to some foods or food additives (Cerrato, 1992, p. 73). These numbers translate into millions of cases of hives, eczema, and asthma--along with migraine headaches, insomnia, and a variety of other associated symptoms (Cerrato, 1992, p. 73). The primary treatment for the affliction is dietary avoidance (Pastorello et al., 1989, p. 475). In addition, several drugs have also been used to modify food allergy symptoms (Sampson et al., 1992, p. 2844). Of all the various treatments each has its own..."
Abstract This paper begins with the presentation of a flowchart highlighting the body's immune system response at the cellular level incorporating both the cell mediated and humoral immune systems. Following this, a discussion of the immune system's response to the presence of an allergen is discussed and how allergy treatments affect the immune system response.
From the Paper "The human body has two main components to its immune system: the Cell Mediated Response and the Humoral Response. While both are unique responses of the immune system, there is strong interplay between the two. The following flowchart will present the immune system's response to attack. The presence of an allergen is not generally a life-threatening situation requiring a full immunological response, however, that is often exactly what happens. The following section will discuss the various components of the immune system that are involved in an allergic response and how treatment of allergies affects the immune system. In response to an allergen, the immune system mounts a defense. There is dispute in the medical community whether an allergen is actually a foreign substance or not (Dr. Danielle West, personal communication, January 17, 2006) however the key is how the immune system reacts to"
Abstract The paper outlines the organization of our body and explains the meaning of the term 'homeostasis'. The paper focuses on the adrenal glands and their function, which is to help the body cope with stresses and emergencies. The paper discusses adrenal fatigue, its signs and symptoms and its treatments.
Outline:
The Body Organization
Homeostasis
Adrenal Glands
Adrenal Fatigue
Signs and Symptoms
Treatments
Flu, Allergies and the Adrenals
From the Paper "The human body is an organized system, which consists of cells, tissues, organs and organ systems (Degen 2008). A cell is the basic unit of structure and function in every living thing or organism. It performs the basic functions to keep the organism alive. Most cells are microscopic. Each cell is covered by a cell membrane. Inside it is the nucleus, which controls and directs the cell's activities. It also contains all the information on the cell's characteristics. Cells form a tissue to perform the same function. The four basic types of tissue are muscle, nervous, connective and epithelial. Tissues, in turn, form an organ."
Abstract The paper discusses how scientists disagree about whether recent observable changes in the plant's climate are natural occurrences, or are caused by human activity, and on the importance of these climate changes. The paper points out the dangers from global warming that include animal extinction, an increase in allergies, and severe weather problems. The paper then looks at those who are concerned that a fear of global warming will allow a cutback in energy use that could trigger a prolonged worldwide recession.
From the Paper "Global Warming remains a controversial subject, both in the media, and in more academic discussions. Eminent scientists not only disagree about whether recent observable changes in the plant's climate are natural occurrences, or caused by human activity, they also disagree about the importance of such warming, and even whether such warming is a positive or negative development in the Earth's environment.
"The disagreements extend to all in the scientific community, with some denying that there is any disagreement at all: "There is a scientific consensus on the fact that the Earth's climate is heating up and human activities are part of the reason. We need to stop repeating nonsense about the uncertainty of global warming" (Naomi Oreskes), while others maintain that such disagreement exists."
Abstract This paper first describes celiac disease, its symptoms, diagnosis, and treatment. The paper then examines the case of a 17 year old with celiac disease. The paper describes the symptoms of the patient and the improvement in the patient's condition since altering his diet. The paper goes on to elaborate more on the nature of the disease, explaining that the only way to treat the disease is to remove gluten from the diet. This paper includes a health teaching plan, describing proper food choices for the patient.
From the Paper "The diagnosis of celiac disease for an adolescent can seem a bit overwhelming because the only treatment for this disease is dietary. Patients with celiac disease have trouble absorbing the nutrients from the food they eat because of a breakdown in the intestinal lining. Malnutrition can be caused by inappropriate diet choices. This means diet needs to be changed immediately upon diagnosis and proper diet should be followed throughout the lifetime. This can be especially challenging for an adolescent because although "[a]dolescents look forward to challenges and often feel humiliated when placed in the dependent role" (Leifer & Hartston, 2004, p. 157), they tend to also feel as if they are invincible. Teaching an adolescent about the appropriate diet to follow in order to live a symptom-free life will be a challenge; however, it is imperative that there be an understanding of the disease process and a willingness to accept the advice and information given, using it to live a long, symptom-free life."
Abstract This paper presents the issues surrounding childhood vaccinations. Many parents today worry that autism and other side effects can be caused by vaccines given to their children. This paper includes research on the complications of vaccines, information on the amount of shots children should receive and an explanation on how vaccines work in the body.
From the Paper "The theory of vaccinations has never been successfully tested. Perhaps we are lab rats. In fact right now there is a growing debate over whether vaccinations are linked to the increased incidence of lung, brain and bone cancers seen in children and adults. The bottom line is that vaccines prevent diseases that are very real. We have to weigh that against the theoretical concern for which there is no proof."
Abstract This paper presents arguments for and against genetically altered plants. Those for the idea list benefits such as plants being stronger and less prone to insects, while those against say that the plants would taste worse and might be more prone to giving off allergens. It also looks at current trends in this practice and legislation governing it.
From the Paper "The issue of whether we should allow genetically altered plants to be cultivated in the United States has been in the news lately. As with most controversial ideas, there are two sides.
"Proponents of the idea see several good reasons for proceeding with such projects. According to Hopkin (2001), one goal would be to breed plants more resistant to insects. This would reduce the need to use toxic chemicals to control those pests. Researchers would insert only a few select genes. They point out that with cross-pollination, the old-fashioned way of creating new strains, thousands of new genes are introduced to a plant at once. They believe the level of control would both aid research and promote safety."
Abstract This essay shows how the people of Denmark relate to the environment. It gives their perspective on how they are friendly to the environment and what measures they take to protect it. Examples listed include the saving of energy during the 1973 oil crisis, recycling glass bottles and the invention of an environmentally-friendly car.
From the Paper "In the summer of 1988, for the first time in its history, a thin layer of smog lingered over the streets of Copenhagen. It was nothing like the great haze seen in Los Angeles or Tokyo, but just enough to make breathing a little harder for people with allergies or asthma. That same summer the inhabitants viewed an explosive growth in the number of yellow algae in the Kattegat between Jutland and Sweden, an incident that reportedly kept a large number of tourists away from the beaches that year. At the same time, Thorvaldesen's Museum in Copenhagen decided to remove a statue from the roof because acid rain had corroded it so badly that they were afraid it would break."
Abstract For years, chocolate has been looked down upon as unhealthy, deemed a candy, slapped with myths and fallacies and prohibited from small children. This paper attempts to prove otherwise by showing how chocolate has been shown to lift depression, help your heart and aid alertness among other benefits and if used properly, chocolate can be a delicacy and a medicine. It examines all aspects of chocolate possible from its production from the cocoa bean, to physiological effects on the brain and body to side effects such as obesity and dental problems.
Table of Contents:
Introduction
A Brief Review of Cocoa
The Cacao Tree (Theobrom Cacao)
What is in the Cocoa Bean?
Making and Eating Chocolate
State of the Art of Cocoa
Is Cocoa Good for You?
Burden of Proof
Chocolate as a Fat
Effects on Blood Lipids
What is OK?
Chocolate, Health and Disease
Chocolate Craving
Migraine
Toxicity
Immune Function
Allergy Other Disorders
Behavior
Antioxidants
Caffeine
Dental Caries
Migraines
Obesity
Serum Cholesterol
Heart Health
Conclusions
From the Paper "Cocoa takes it a step further though. Not only does it provide energy for our actions. It supplies chemicals for our personalities and moods. Modern psychology leads us to believe that every thought, every idea that pops into our head is simultaneously a biological reaction. This biological reaction takes the form of chemical processes within our brains. Our mind then interprets these chemical compounds as thoughts, ideas, smells, tastes, touch, etc. Our thoughts, or chemicals compounds within our brain can determine how we feel, our motivation, our goals, our entire lives hinge upon our thoughts, for what are we but what we do. And before we do anything, we must think it. We must have considered it at some point or been subconsciously predisposed to an action or idea."
A clinical approach to patient care, emphasizing the role of nurse. Includes symptoms, acute attacks, allergies, nursing models, self-care and trajectory of ailment.
1,575 words (approx. 6.3 pages), 26 sources, 1994, $ 55.95
From the Paper "Pediatric Asthma: Impact on Nursing Practice
Introduction
This research examines the clinical approach to the care of patients with pediatric asthma as this as this approach to care has an impact on nursing. Following a review of the characteristics of pediatric asthma, the impact on nursing practice is considered within the context of changes required to assure that treatment of the condition is adequate in the clinical setting.
Pediatric Asthma
Asthma and allergies, the relationship between the two health problems, and the relationships between the two health problems and a whole host of environmental, genetic, and person.specific factors have been studied extensively (Snadden..."
Abstract The paper begins with a general overview of air pollutants and the discovery of "sick building" syndrome. Next the paper focuses the pollutants known as on MVOC's - microbial volatile organic compounds, studying their impact on human beings. It looks at the effects of molds on human health; namely, allergy, infection, irritation of the mucous membrane and sensory, or toxicity. It looks at the products of mold called mycotoxins, and their influence on health. The paper then turns to discuss analysis techniques, listing eight reasons why sampling is difficult. It also records criteria for ensuring the reliable measuring of indoor air VOC?s. The third section of the paper deals with the growth and metabolism of indoor fungi and bacteria, focusing on the breeding and multiplying of molds. The paper concludes with a discussion on what can be done to minimize the problem and on the processes involved in treating a "sick building".
Table of Contents
Introduction
MVOCs as Indoor Pollutants and Their Impact on Human Beings
Analysis Techniques
Growth and Metabolism
Conclusion: What Can Be Done
From the Paper "Air pollution pertains to substances and gases in the air that threaten health and life. Among these are pollutants and irritants, such as nitrogen oxides, sulfur dioxide, and carbon dioxide; particulates, volatile organic compounds (VOCs), toxic substances and some natural substances, like pollen. But most of the pollution comes from the by-products of industrialization ? fossil fuel combustion, transportation, transportation, power plant emissions and those from other industrial processes. The burning of fossil fuels to generate electricity alone is the greatest source of air pollution in the USA. These outdoor pollutants can undermine health and cause environmental disturbances, such as acid rain, and are toxic."
