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Agriculture in China


# 20103
Agriculture in China
An overview of the economic, sociocultural and political conditions related to entering the agricultural business field including food, fertilizer, barriers, planning and production.
6,075 words (approx. 24.3 pages) | 7 sources | 1993 United States


From the Paper:

"Introduction


The People's Republic of China is predominantly an agricultural country in spite of her highly sophisticated civilization which is essentially urban in character. The rural population in China is roughly 80 percent of the total. That percentage of the population dedicated to agriculture is approximately 70 percent (Agricult. in China, 11).


The role of agriculture in China has remained an important central theme because of its need to feed more than one billion people. Even if China were more economically developed and could afford to buy large quantities of food abroad, such purchases could not be of a volume to relieve the Chinese agricultural..."

Cite this paper

APA Citation:

Agriculture in China (2012, January 15). Retrieved February 12, 2012, from http://www.academon.com/Research-Paper-Agriculture-in-China/20103

MLA Citation:

"Agriculture in China" 15 January 2012. Web. 12 Feb. 2012. <http://www.academon.com/Research-Paper-Agriculture-in-China/20103>




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