The different types of food and drink popular in Germany.
Written in 2002; 900 words; 3 sources; $ 35.95
Paper Summary:
This paper defines the various traditional foods and beverages of Germany, the food and beverages for which it is famous, foods of the different German states, the principal crops, important fruits and vegetables, meals eaten in Germany and the times they are eaten, the staples used in their food and a description of the German holiday Christmas season and the traditional food served.
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