This paper introduces the idea of a new restaurant, called "Fatbacks", which is supposed to be similar in style to the Hooter's restaurant. The paper outlines a business plan, which highlights the products and services the restaurant will provide, presents a market analysis and a marketing plan, and provides financial data and a look at management and personnel organization.
From the Paper:
"Fatbacks is a themed "neighborhood place" restaurant in he manner of Hooters. Like Hooters, it will capitalize on the charms of waitresses dressed in beach attire. Rather than featuring tight t-shirts with plunging necklines, however, the uniform will include ultra-short mini-shorts, emblazoned with the Fatbacks logo on the derriere. It is planned as an initial location; franchising is envisioned as the brand name takes hold."
More papers on Business Plan for a New Restaurant:
Business Plan for a New Restaurant (2012, January 15). Retrieved February 03, 2012, from http://www.academon.com/Business-Plan-Business-Plan-for-a-New-Restaurant/49275
"Business Plan for a New Restaurant" 15 January 2012. Web. 03 Feb. 2012. <http://www.academon.com/Business-Plan-Business-Plan-for-a-New-Restaurant/49275>
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Feb 12, 2004
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